Global Food Security's Editor-in-Chief, Kenneth Cassman (University of Nebraska).
The journal publishes concise and timely reviews and synthesis articles about research covering the following elements of food security:
- Availability (sufficiency; quantity and quality)
- Access (affordability, functioning markets and policies)
- Nutrition, Safety and Sanitation
- Stability and Environment (resilience and ecosystem services)
Together with the First International Conference on Global Food Security, of which Global Food Security is the supporting journal, we aim to make a valuable contribution to the global food security challenge.